- Sweetened Condensed Milk, canned (use however many you like according to how much you need)
- Crock pot/slow cooker
Take labels off the cans. DO NOT OPEN CANS.
Put cans in slow cooker.
Fill the crock pot with water til a few inches higher than top of cans.
Cover and set on low heat; Cook for 8-10 hours.
When time is up, carefully take out cans from crock pot.
Let cool for about 40 minutes.
Open and enjoy!
I used cut green apples and banana chunks to serve with this caramel dip. You can also use some pretzels, graham crackers, or really anything you can dunk in to make a yummy treat. You can also put on top of ice cream sundaes or cakes. By the way, this was THE easiest thing I have ever made...so simple! :-)
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