Originally submitted by Sylvia Patton
Shredded Dried Beef (Carne Machaca) is sold at Food City in 3 ounce packages. For 2 people I use about 1 – 1 ½ ounces.
2 or 3 eggs
diced onions
Diced green peppers
add salt and a few drops of hot sauce
Sauté onions and bell peppers with vegetable oil in a skillet, about 30 seconds. Add beef and cook for a few seconds. Then add beaten eggs and stir until eggs are finished. Wrap in warm tortillas to make burritos.
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